Currently On Tap

Year Round Beers

  1. Pecker Wrecker: IPA, 6.2%, 58 IBU. Excellently balanced combination of hops bitterness, white grapefruit and sweet malt flavors. The finish is nice and piney, giving a bitterness to balance out the white grapefruit.
  2. Franklins First: Kolsch, 4.2% A good clean grain and bread flavor with some mild sweetness. There's a fair amount of floral and earthy hops with just a bit of grass and a moderate bitterness.
  3. Nice Rack: Mango IPA, 6.2% Mango explodes off the tongue. As quickly as it came, it disappears to reveal a citrus forward west coast style IPA. A swirl of mango, pine, and grapefruit lingers on the palate.
  4. Titches Wit: Belgian Wit, 5.5% Immediate tastes of citrus and orange hit the mouth with flavours of light banana and juicy fruit. Hints of clove, vanilla and orange rind dominate the middle of the palate. A bready malt provides a solid backbone to Titches Wit’s slightly citrus tart finish.
  5. Fatback: Altbier, 5.3% Well-balanced with flavors of caramel, honey, nuts and spices, the malt character is hearty but has a light touch. The hops presence is mild but exactly what you want in an Altbier. The after-taste is bready and slightly sweet.


Current Rotating Beers (Updated 09-06-17)

  1. Tennessee Black Hole: Barrel Aged Belgian Imperial Stout, 19%. This beer is HUGE and full flavored. Created using only the first runnings of two full malt bills and then boiled for 4 hours, fermented with two different types of yeast and then aged in bourbon barrels for over two years. 
  2. Honey Do Brew: American Wheat Ale, 5.4%. A delightful taste of sweet honeydew melon hits first followed by a perfect combination of carefully selected hop choices and malted barley and wheat to compliment the massive addition of honeydew melon.
  3. Brett Saison: Oak Aged Sour Saison, 7.2%. Sweet and floral upfront, a medium tartness mid palate brings about modest sherry like acidity that makes cameo appearances throughout the sip. Little in the way of hop character, the brettanomyces is left to battle out the balance of this beer with soft French oak flavors.
  4. Flanders Red: Flanders Red, 6.2%. Very complex flavors are interweaved in this Pro Am competition winning beer. Tart cherries are first to hit the palate and vanilla, oak and farm house funk from the blend of wild yeast and bacteria used to ferment and age this beer to perfection round up the back end.
  5. Chocolate Porter: Robust Porter, 6.2%. An array of dark roasty flavors mingle delightfully on your tongue. Flavors of roasted barley, milk chocolate, wood, toasted toffee and vanilla are plentiful.

Pilot and Specialty Beers on Tap 12 

  1. Twig and Berries. Our Franklin's First brewed with 15 gallons of fresh blackberries hand picked by us from Boyd Mill Farm, located in Franklin.

Beer List



Currently On Tap

Franklin's First icon FRANKLIN'S FIRST
Fatback Amber Ale icon FATBACK AMBER ALE
Fatback Amber Ale icon TENNESSEE BLACK HOLE
BushWacker icon PECKER WRECKER
BushWacker icon TITCHES WIT
BushWacker iconBRETT SAISON
BushWacker icon HONEY DO BREW
Fatback Amber Ale iconCHOCOLATE PORTER
Fatback Amber Ale icon FLANDERS RED



Bottled Beers

• Bud Light
• Yuengling           
• Crispin
• Michelob Ultra    
• Miller Lite
• Stella Artois 
• CSB Bottled Beers


pricing varies







Happy Hour Daily!


4:00pm to 7:00pm 








From $3.75 pint



White Zinfandel

$4.00 Glass
$4.00 Glass
$4.00 Glass
$4.00 Glass




Liquor/Well Drinks     

$3.50 Glass


Beer 'to go'

Take Home Our Craft Brews!

Beer to Go

We are delighted that we have been licensed to sell our beer 'to-go'.
Why not enjoy our beer in the comfort of your own home when purchasing a growler (64oz) of our hand crafted brew to take away.

Glass and stainless steel growlers available.

Growler and fill from $20.00

Refill only from $15.00